Primal Multi - Grass Fed Beef Organs - Capsules
Grass-Fed & Finished
Australian Made
Halal Friendly Beef
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Primal Multi - 100% Grass-Fed Beef Organs Capsules & Powder
Primal Multi by Ancestral Nutrition offers three of the most treasured organs from pastured raised Tasmanian cattle in the convenience of beef organ capsules and beef organ powder. The blend of liver, heart and kidney offers key nutrients including CoQ10, B12 and selenium to support overall health, vitality and energy.
Beef Organs Naturally Help To:
- Reduce Tiredness & Fatigue
- Assist Healthy Iron Metabolism
- Supports Immune Function
- Hair, Skin & Eye Health
- Mental Clarity
- Overall Wellbeing
What are the Benefits of Organs?
What are the Benefits of Organs?
Beef organs are widely known to be among the most nutrient-dense of all foods. They contain a wide variety of bioavailable nutrients including:
Heme Iron:
- Helps carry oxygen throughout your body
- Supports your daily energy needs
- Plays a role in keeping your immune system working as it should
- Supports healthy blood formation
- Helps with focus, memory, and normal cognitive function
- Can help ease everyday tiredness when dietary intake is low
- Plays a part in healthy cell division
- Important for kids’ healthy cognitive development
Vitamin B12:
- Helps reduce tiredness and fatigue so you can feel your best
- Supports a healthy nervous system and normal neurological function
- Fuels your body’s natural energy-yielding processes
- Plays a role in maintaining healthy homocysteine levels
- Helps keep your mood and normal psychological function in check
- Supports a healthy immune response
Vitamin A:
- Helps maintain healthy vision
- Supports healthy skin and mucous membranes
- Plays a role in healthy cellular differentiation
- Aids in healthy iron metabolism
- Helps maintain normal immune system function
Selenium:
- Supports healthy thyroid function
- Plays a role in keeping your immune system working properly
- Helps protect your cells from oxidative stress
- Helps maintain strong, healthy hair and nails
Nutritional Information - Beef Organ Capsules
Nutritional Information - Beef Organ Capsules
| Per Serve | 2.48g |
| Energy | 47.6 KJ |
| Protein | 2g |
| Fat | 0.3g |
| - Saturated | 0.1g |
| Carbohydrates | 0.1g |
| - Sugars | 0g |
| Sodium | 11mg |
| Vitamin B12 | 3.06mcg |
| Vitamin A | 82mcg |
| Vitamins | 2.48g |
| Vitamin B3 (Niacin) | 620mcg |
| Vitamin B5 (Pantothenic acid) | 400mcg |
| Vitamin B2 (Riboflavin) | 120mcg |
| Vitamin B1 (Thiamin) | 30mcg |
| Vitamin B6 (Pyridoxine) | 20mcg |
| Vitamin B9 (Folate) | 10mcg |
| Vitamin D | 0.41IU |
| Vitamin K2 | 0.70mcg |
| Minerals | 2.48g |
| Copper | 140mcg |
| Heme Iron | 430mcg |
| Magnesium | 1.51mg |
| Phosphorus | 21.28mg |
| Potasium | 22.05mg |
| Selenium | 3.9mcg |
| Sodium | 9.12mg |
| Zinc | 160mcg |
| Choline | 22.5mg |
Ingredients: 83% Australian Beef Organs [Beef Liver 166mg, Beef Kidney 166mg, Beef Heart 167mg] 500mg), 17% Bovine Gelatin Capsule (120mg)
Our Quality Control
Our Quality Control
At Ancestral Nutrition, we make everything ourselves — right here in our purpose-built Byron Bay facility. That means no middlemen, just complete control over sourcing, quality, freshness, and cost.
- Made in-house from start to finish
- Local manufacturing = faster, fresher, cleaner
- No middleman markups
- You get premium quality at a better price
Serving Suggestion
Serving Suggestion
What is the dosage for your beef organs?
Capsules: We recommend taking 4 beef organ capsules daily, preferably in the morning with/after your first meal of the day. Capsules can be also be added to a smoothie or opened and sprinkled onto food.
Beef Organ Powder: Mix 3g (1/2 level teaspoon) with your favourite yogurt or smoothie, alternatively sprinkle onto food when cooking.
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Nature's Multivitamin
Beef organs are nature’s multivitamin, packed with essential nutrients to nourish and energise you.
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Liver, Kidney & Heart
The powerful combination of liver, kidney, and heart provides a nutrient-rich boost for overall vitality and well-being.
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Naturally Sourced
Beef organs provide highly bioavailable nutrients that your body can easily absorb and use for lasting health.
Real Reviews From Real People
Primal Multi Beef Organ Capsules & Powder FAQs
What Nutrients Are Naturally Found in Beef Organ Supplements?
Primal Multi: Wholefood Support from Nature’s Nutrient-Rich Organs
Primal Multi is a simple, powerful blend of three essential beef organs, liver, heart, and kidney, each freeze-dried to preserve their natural nutrients. Designed to support whole-body vitality, this formula delivers key vitamins, minerals, and co-factors in a form your body can recognise and absorb, with no synthetic additives, just real food.
What’s Inside:
- Liver – nature’s multivitamin, providing highly bioavailable vitamin A (as retinol), B12, and copper
- Heart – provides naturally occurring CoQ10, known for its role in cellular energy metabolism
- Kidney – a natural source of selenium and vitamin B12, supporting antioxidant activity and immune system function
- Trace Minerals – essential naturally occurring minerals, like copper, contribute to healthy metabolic and immune function
- Peptides & Enzymes – unique to each organ, retained through gentle freeze-drying
Sourced from 100% grass-fed, grass-finished Tasmanian cattle, Primal Multi offers nutrient-dense, traditional nourishment in convenient capsule or powder form, no fillers, just wholefood organ support.
How Do Beef Organ Supplements Taste?
Beef organ supplements are available in both capsule and powder form — and the taste experience can vary depending on which you choose.
- Capsules: Most people find beef organ capsules virtually tasteless. They’re an easy and convenient way to get the benefits of organ meats without the flavour. Simply swallow with water, just like any other supplement.
- Powder: Freeze-dried beef organ powder has a rich, earthy flavour that’s true to its natural source. While some people enjoy the taste in savoury blends, others prefer to mix it into smoothies, broths, or sauces to mask the flavour.
Whether you choose capsules or powder, beef spleen is valued more for its nutrient density than its taste. Tip: If you're sensitive to taste, capsules are the most neutral option.
When Is the Best Time to Take Beef Organ Supplements?
Beef organ supplements can be taken at any time of day, but many people prefer to take them in the morning or with their first meal to support daily nutrient intake and energy metabolism.
Because beef organs are naturally rich in vitamin B12, iron, and other energising nutrients, taking it earlier in the day may help align with your body’s natural rhythm and avoid any potential for overstimulation at night.
Tips for Best Results:
- With food: Taking beef organs with/after a meal may help improve absorption.
- Consistency matters: Regular daily use is more important than timing — choose a time that fits your routine.
- Start slow: If you're new to beef organs, begin with a smaller dose and gradually increase as tolerated.
Beef organ supplements are a wholefood source of nutrients, not synthetic isolates — making them suitable for long-term daily support.
How Long Does It Take to Notice the Effects of Beef Organ Supplements?
The timeline for noticing the benefits of beef organ supplements can vary from person to person. It often depends on your current iron and B12 status, dietary habits, and overall lifestyle.
Because beef organs are a natural source of heme iron, vitamin B12, and supportive trace minerals like zinc and copper, some individuals may feel a shift in energy, stamina, or general wellbeing within a few weeks. For others, it may take longer as the body gradually rebuilds nutrient stores.
Factors That May Influence Your Experience:
- Nutrient status: If you're not getting enough iron or B12 from food, you may notice changes sooner.
- Consistency: Whether you use capsules or powder, taking your supplement daily is key.
- Overall diet: Pairing beef organs with a nutrient-dense, wholefood diet may support better outcomes.
As with any wholefood supplement, beef organs work best when taken consistently over time as part of a balanced approach to wellbeing — not as a quick fix.
Are Your Beef Organ Products Free From Bovaer® Feed Additives?
Yes — our beef organ products are sourced from 100% grass-fed and grass-finished, pasture-raised Tasmanian cattle that are not supplemented with Bovaer® or other synthetic feed additives.
We work closely with local farms that focus on natural, traditional grazing practices. This ensures the purity of our products while maintaining full transparency across the supply chain — from paddock to capsule.
No hormones, no antibiotics, no synthetic feed additives — just real food the way nature intended.
Do You Sell Certified Organic Organs?
We often get this question — but the truth is, certified organic organs simply don’t meet our standards for nutritional density, animal welfare, or sustainability. Here’s why:
1. Animal Welfare:
Most Australian organic cattle are raised in arid central regions where only drought-tolerant breeds can survive. These harsh conditions often lead to stressed animals, which can negatively affect organ quality. In contrast, our cattle are raised on lush, rotational pastures in temperate climates.
2. Nutrient Quality:
Certified “Organic” doesn’t guarantee nutrient density. Many organic farms use broad-spectrum fertilisers without soil-specific analysis. We work with trained agronomists who test and manage soil health to maximise nutrient uptake in grasses — and ultimately in the organs.
3. Sustainability:
To meet organic certification, some producers use unsustainable inputs like prawn meal scraped from ocean floors — cheap, compliant, but ecologically harmful. Our approach focuses on true regenerative practices, not certification checkboxes.
We don’t chase labels. We chase results. Learn more on our quality page here.
Can I Use Beef Organ Supplements While Pregnant?
Beef organs are incredibly nutrient-dense and provide a natural source of important wholefood nutrients like vitamin B12 and selenium, which play supportive roles in overall health.
Our Primal Multi contains a micro-dosed blend of beef liver, heart, and kidney. While it provides a safe, low dose of naturally occurring Vitamin A (retinol) from the liver, it is always important to monitor your total daily Vitamin A intake from all foods and supplements during pregnancy.
Every pregnancy is different, and personalised advice is best. As always, we recommend consulting your obstetrician, midwife, or healthcare provider before adding Primal Multi to your prenatal routine to ensure it aligns perfectly with your individual dietary needs and care plan.
How Are Your Beef Organ Supplements Made?
Our beef organ supplements are made using a careful, low-temperature freeze-drying process that preserves the natural integrity of the nutrients — without the use of heat, additives, or synthetic preservatives.
Here’s how we do it:
Step-by-Step Production Process:
- 1. Sourced Locally: We use 100% grass-fed & grass-finished, pasture-raised beef organs from Tasmanian farms that meet strict animal welfare and food safety standards.
- 2. Fresh Processing: The organs are trimmed, gently cleaned, and frozen shortly after harvest to maintain freshness and nutrient quality.
- 3. Freeze-Dried for Potency: Through sublimation, moisture is removed at low temperatures to preserve heat-sensitive vitamins like B12 and folate.
- 4. Milled and Encapsulated (or Powdered): The dried organs are finely ground and packed into capsules or jars — with no binders, fillers, or flow agents.
- 5. Packed in Our Byron Bay Facility: We manufacture in-house to maintain full control over quality and consistency, from raw ingredient to finished product.
Every batch is third-party tested for safety and packaged in our purpose-built Byron Bay facility — ensuring transparency, traceability, and trust.
What’s the Difference Between Beef Organ Capsules and Powder?
Both capsules and powder deliver the same core benefits of beef organs — but differ in format, convenience, and flexibility, depending on your lifestyle and preferences.
Beef Organ Capsules:
- Pre-measured and easy to take
- No taste or smell — ideal if you’re sensitive to flavour
- Great for travel or daily routines
- Offers consistent dosage (e.g. 2g = 4 capsules)
Beef Organ Powder:
- Versatile for adding to food (e.g. smoothies, bone broth, patties)
- Slightly more economical per gram
- Mild organ flavour — best for those who are comfortable with natural tastes
- Allows flexible dosing for families or pets
Whether you prefer convenience or culinary creativity, both formats provide the same freeze-dried, nutrient-dense organs — sourced from grass-fed & grass-finished Australian cattle and made without additives or fillers.
Nutrient-Rich Wholefood Support
Each serve of our beef organ blend provides a wide range of essential nutrients naturally found in liver, kidney and heart, including vitamin A (as retinol), vitamin B12, copper, choline, and CoQ10. These wholefood nutrients play important roles in supporting energy, vitality, and overall wellbeing.
264% RDI Vitamin B12 per 3g Serve
Vitamin B12 Benefits:
- Helps Reduce Tiredness & Fatigue
- Assists Healthy Iron Metabolism
- Supports Normal Immune System Function
Grown in Tasmania. Crafted in Byron Bay.
We use certified grass-fed and grass-finished beef liver from Tasmanian farmers. It's freeze-dried in small batches and packed in our Byron Bay facility to retain its natural nutrient profile.
Third-party batch tested for quality.
Benefits of Daily Use
- Assists Immune System Function
- Helps Reduce Tiredness & Fatigue
- Supports Cell Protection From Free Radicals
- Overall Health & Wellbeing
Primal Multi Additional Information
Why Organ Meats Deserve a Place on Your Plate
For generations, organ meats like beef liver, kidney, and heart were cherished for their role in traditional diets. These cuts were once common kitchen staples—not just for their flavour, but for the wide range of nutrients they offer.
Today, organ meats are making a comeback, and for good reason.
Nutrient-Rich by Nature Organ meats are known for their dense nutritional content. Compared to typical muscle meats, they offer a highly concentrated spectrum of naturally occurring nutrients, including:
- B vitamins such as highly bioavailable B12
- Essential Minerals like copper and selenium
- Fat-soluble vitamins including vitamin A (retinol)
In particular, liver is widely recognised as a rich source of vitamin A and B12, while heart and kidney also contain a range of unique, essential micronutrients.
Supporting a Balanced Diet These nutrient-dense foods complement a wholefood diet and may help you meet your daily intake of key vitamins and minerals, especially if you're looking for variety beyond standard muscle meats. Organ meats also provide a unique matrix of naturally occurring enzymes and co-factors, which play a supportive role in cellular energy and general wellbeing.
More Than Just Liver
- Beef liver is known for its incredible vitamin A content and also provides abundant B12 and copper.
- Beef kidney contains selenium and B vitamins and is often included in traditional cuisines.
- Beef heart, although a muscle, contains B12 as well as naturally occurring CoQ10, a compound involved in cellular energy metabolism.
Incorporating Organ Meats Not everyone enjoys the taste or texture of fresh organ meats, and that’s okay. Freeze-dried organ supplements offer a practical option for those looking to include the nutritional benefits of these traditional foods in their diet more conveniently.
Beef Organs and Immune Function: A Nutritional Perspective
Good nutrition plays an important role in supporting the body's natural defences. While lifestyle factors like sleep, stress, and physical activity all contribute, food is a daily opportunity to nourish the body with key vitamins and minerals.
Beef organs such as liver, heart, and kidney are some of the most nutrient-dense whole foods available. They provide a broad spectrum of essential nutrients that are involved in normal immune system function, as recognised by national nutrition guidelines.
Nutrients Found in Beef Organs
- Vitamin A – Found abundantly in liver, highly bioavailable vitamin A (retinol) is necessary for the maintenance of mucous membranes and epithelial tissues, which act as a physical barrier in the body. It also plays a crucial role in the normal function of the immune system.
- Vitamin B12 – Found densely in liver and kidney, B12 is involved in cellular processes such as natural energy metabolism and the production of red blood cells. It also contributes to normal immune system function.
- Copper – Present in many organ meats, this essential trace mineral contributes to normal immune system function and helps protect cells from oxidative stress.
- Selenium – Found richly in kidney, this mineral acts as a powerful cofactor for antioxidant enzymes that contribute to the protection of cells from oxidative stress and support immune health.
- Coenzyme Q10 – Naturally present in heart tissue, this compound plays a vital role in energy production at the cellular level.
Whole Foods as Part of a Balanced Diet Including a variety of whole foods such as meats, seafood, vegetables, and organ meats can support overall wellbeing. Organ meats are traditionally valued for their density of essential vitamins and minerals in a relatively small serving size.
For those who prefer convenience or do not regularly prepare fresh organ meats, freeze-dried forms may offer an alternative way to include the nutritional benefits of these foods in the diet.
Important Considerations
- Nutritional needs vary by age, sex, and life stage.
- Individuals with specific health conditions or dietary restrictions should consult a healthcare practitioner before making changes to their diet.
- Beef organs are a food source and should not be relied upon as a sole method of supporting the immune system.
Kidneys: A Naturally Nutritious Organ Meat
Kidneys have been valued in traditional diets for generations due to their rich nutrient profile. Naturally packed with essential vitamins and minerals, beef kidney offers a unique addition to a wholefood, animal-based approach to eating.
Nutritional Highlights of Kidney Beef kidney is prized for its unique concentration of specific micronutrients that support overall health and wellbeing. When gently freeze-dried to preserve its nutritional profile, kidney serves as a powerful natural source of:
- Vitamin B12: Contributes to normal neurological function, natural energy production, and healthy red blood cell formation.
- Selenium: Aids in protecting cells from oxidative stress, supports healthy immune system function, and plays a vital role in supporting healthy thyroid function.
- Copper: Supports connective tissue structure, helps protect cells from free radicals, and supports healthy immune function.
Adding Kidney to Your Diet Fresh beef kidney can be pan-fried, stewed, or blended into traditional recipes for a nutrient-rich boost. However, if you find cooking with organ meats challenging, freeze-dried kidney in capsule or powder form offers a highly convenient way to include these exact wholefood nutrients in your daily routine—especially when sourced from 100% grass-fed and grass-finished cattle.
The Top 4 Reasons People Choose to Eat Beef Heart
Honouring a Nutrient-Rich Tradition
Beef organs have been part of traditional diets for generations. Among them, beef heart stands out for its impressive nutritional profile. Below, we explore four reasons why beef heart continues to be valued as a wholefood option in modern ancestral diets.
1. A Natural Powerhouse of Coenzyme Q10 (CoQ10)
Beef heart is famous for containing highly concentrated levels of naturally occurring Coenzyme Q10. CoQ10 is a vital compound found in the mitochondria of our cells. It is deeply involved in the body's natural energy pathways and is richly present in the hard-working muscle tissue of the heart.
2. Rich in Essential B-Vitamins
Beef heart contains a dense profile of B-vitamins, most notably Vitamin B12. This essential nutrient is highly bioavailable in organ meats and plays a critical role in supporting natural energy production, reducing everyday tiredness, and supporting healthy red blood cell formation.
3. Includes Collagen and Elastin
As a unique cardiac muscle, beef heart naturally contains connective tissue proteins such as collagen and elastin. In the body, these structural proteins are found in the skin, tendons, and ligaments, and help form part of our natural structural framework.
4. Supports Daily Vitality and Wellbeing
Because beef heart provides such a unique matrix of wholefood vitamins, enzymes, and cofactors in a form the body easily recognises, it has become a staple for those looking to support their daily vitality, stamina, and overall cellular health without relying on synthetic vitamins.
At Ancestral Nutrition, we make traditionally valued organ meats, like beef heart, accessible in convenient capsule and powder form. All products are gently freeze-dried to preserve their nutrients, and are 100% grass-fed, grass-finished, and sourced from pristine Australian cattle.
Disclaimer
The information presented on this page is provided for general educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Statements about Primal Multi — Grass-Fed Beef Organs and other Ancestral Nutrition products have not been evaluated by the Therapeutic Goods Administration (TGA). These products are sold as foods/dietary supplements and are regulated under the Australia New Zealand Food Standards Code; they are not registered therapeutic goods.
Individual nutrient requirements vary. Always read the label, follow directions for use, and check the Nutrition Information Panel for serving size and daily intake guidance. If you are pregnant, nursing, under 18 years of age, have a known medical condition, or are taking prescription medication, consult a qualified healthcare professional before using any new food or supplement.
Testimonials and customer stories reflect personal experiences and may not be typical; results can differ from person to person. Ancestral Nutrition makes no guarantee of specific outcomes.
By continuing to browse or purchase from this site, you acknowledge that you have read and understood this disclaimer and agree to use the information and products responsibly and in conjunction with professional medical advice where appropriate.
